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Waiting For Mr. Goose

  • By on January 16, 2010 | 3 Comments

    This is my first time waiting for Mr. Goose in the city of Hualien, Taiwan. After a tiring day of walking in Taroko National Park, our hunger strikes and our Hualien driver bring us to the Mr. Goose restaurant just in time.

    I never tried any goose dish before in my life and this is my first experience 😀

    Taiwanese seems love to eat goose more than duck and there’s lots of other Goose Restaurant around Taiwan island.

    Well, this Mr. Goose restaurant was one of the restaurant recommended from what we search in the ‘special food in Hualien’.

    Most of us Malaysian had the common food chicken rice or duck rice early in the morning, so what about having goose rice as dinner tonight?

    Hualien Goose Restaurant

    goose-restaurant-food

    We ordered Lu Rou rice, Goose platter, Goose liver, Lu Rou noodle and vegetables from Mr. Goose Restaurant.

    Four of us tried to whack all the food worth 470NTD but we can’t finish all the goose liver 🙁

    Any special about the dishes recipe from Mr. Goose Restaurant?

    Overall the food is just average and there’s nothing special found in every bite I had.

    If you never taste goose before, you can order the Goose platter but you need to put some strength in your bite to finish it 😀

    ah hong

    Ah Hong wasn't always a cubicle dweller • There's time he escape to island or mountain above the clouds • Don't be afraid, he just bite great food and not human • Check out his personal column at Ministry of Taste & Travel • If you would like to reach him, send him a Direct Message via Twitter or Private Message via Facebook •

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  1. #1 Jayce
    January 17, 2010 8:56 pm

    Chicken rice as breakfast? Too full for me. I take mee only or nasi lemak the most. 😉

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  1. #2 ah hong
    January 18, 2010 9:08 pm

    Ya, not good to have chicken rice so frequent. Haha 😀

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