Khmer Kitchen Cambodian Food
Khmer Kitchen Restaurant was one of the finest Khmer food restaurant we had during our Visit To Angkor Temple
If you didn’t know, Khmer food was one of the famous local cuisine in Cambodia and you may call it Khmer cuisine as well

Khmer food was widely consume in the country of Cambodia and I wanted to try after reading the review of this restaurant at Haan@Travel Blog

And here am I in Khmer Kitchen Restaurant of Pub Street, Siem Reap.
It was afternoon time and our travel group was the only customer insides the shop


Besides the drink, all the food price was standard in USD 3.
I would recommend you go with larger group of people as you may try more dishes of Khmer cuisine


One Angkor Beer please…quite chill to have beer under the hot burning sun


Lime juice for you if you don’t want to get drunk with Angkor Beer in early afternoon

Khmer Cuisine Food Hunt
Whenever you order the Khmer dish in this restaurant, free rice was provided as well for you to whack ’9 9′

The Khmer food serving begins…
Khmer Kitchen, Fried Cashew Nut Pork

Fried Cashew Nut Pork – mixture of garlic, onion, tomato and spring onion
Khmer Kitchen, Khmer Style Soup Fish

Khmer Style Soup Fish – mixture of lemon grass, lime leave, garlic, ginger, chili, galangal, lemon and herbs
Khmer Kitchen, Fried Sweet & Sour Chicken

Fried Sweet & Sour Chicken – mixture of onion, tomato, pineapple, cucumber, spring onion and garlic
Khmer Kitchen, Amok Fish

Amok Fish – mixture of coconut cream, spicy taste, long beans, onion, green leaves and white egg
Khmer Kitchen, Khmer Curry Tofu

Khmer Curry Tofu – mixture of coconut cream, spicy paste, chili, potato, yam, pumpkin and carrot
I finished all the food served in Khmer Kitchen Restaurant. The coconut cream which was the main ingredient of Khmer Curry Tofu and Amok fish earned my deep praise.
Light & Easy, the only words for the coconut cream which was best to taste when you pour and mix with aromatic rice

If you just want to order single dish then I would recommend you Amok Fish, steamed curried fish as traditional dish of Cambodian cuisine

Khmer food, make sure you never miss this cuisine during your visit to Angkor Wat
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haiz last time we got only 2 people.. very hard to try variety of food!
i never take cambodian food b4, khmer means cambodian?
hmm, the soup looks delicious!!
- #8
TeeToch
December 2, 2009 10:27 amIt’s look cool
- #9
WIll
February 3, 2010 10:51 amI think I must have tried around 3 or 4 Amok fish. Khmer kitchen’s wins hands down. It tastes just simply amazing. Over my 6 week travels of south east Asia i don’t think anything really compared. Whether it was the fresh water fish or just simply the way they made it i don’t know. It was simply delicious and so fresh. Can’t wait to visit there again in the future.



June 25, 2009 8:35 pm
okay…. okay… Will try these when I travel there. But that’s a very long time away…