Now we are back to Cameron Highlands again. Instead of looking for steamboat in town, we opt to search for some local food specialty in Cameron Highlands
T Cafe in Brinchang Town, Cameron Highlands was just besides to Marry Brown 😉
It was popular with the dish specialty especially cream scone…so let’s go to have some of it
Chicken chop, chicken lasagne & beef lasagne was among the dishes we ordered. Though I didn’t tried chicken chop, my friend said it was nice 😉
What I have was beef lasagne, and it was quite special or you can say strange because it had more vege stuffed in the lasagne instead of beef meat.
The lasagne price was cheap too compares to lasagne by Secret Recipe. Worth for a try with fresh stuffed vege from Cameron Highlands.
They had the best mango lassi to offer as one of the specialty. I dare to say this is the best mango lassi I ever had. The density of the mango yogurt was high unlike other mango lassi which was mixed with more water. Slurp slurp slurp…the mango lassi was so good in taste
Besides it was strawberry lassi made by fresh strawberry from Cameron Highlands, but I felt it taste more like a strawberry jam drinks 😉
T Cafe had cream scone, strawberry scone and apple pie as well 😉
Their specialty was on the scone, so we ordered strawberry scone and cream scone for sharing.
You ask me how to eat this? First cut the cream scone in small pieces, and then apply the Cameron Highlands strawberry jam and New Zealand butter 😉
My tounge told me that the cream scone is the most delicious one which was soft crisp with good fragant 🙂
I wonder if we can get such unique cream scone in our hometown
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